Why You’ll Love This Hot Spiced Orange and Fruit Tea Recipe
If you’re looking for a cozy drink to warm your soul, this Hot Spiced Orange and Fruit Tea recipe is just what you need.
I love how it combines the bright, zesty flavors of orange with the comforting warmth of spices. Each sip feels like a hug in a mug, perfect for chilly evenings or festive gatherings.
It’s so easy to prepare, and the aroma fills your home with a delightful scent that invites everyone to gather around. Plus, you can customize the sweetness to your taste, making it a true crowd-pleaser.
Trust me, you’ll want to make this again and again!
Ingredients of Hot Spiced Orange and Fruit Tea
When it comes to creating something special in the kitchen, this Hot Spiced Orange and Fruit Tea stands out as one of my all-time favorites. The vibrant flavors of orange meld beautifully with warm spices, creating a drink that feels like a warm blanket on a cold day.
Plus, the best part? You can whip this up with just a handful of ingredients that you might already have in your pantry. So, let’s take a look at what you’ll need to bring this delightful beverage to life.
Ingredients for Hot Spiced Orange and Fruit Tea:
- 8 orange spice tea bags
- 2 quarts boiling water
- 2 cups water
- 2 cups sugar
- 1 1/2 cups lemon juice
- 3 cups orange juice
- 1 cinnamon stick
- 1 teaspoon whole cloves (tied in cheesecloth)
- Sugar or Splenda sugar substitute, as desired
Now, as you gather your ingredients, think about how you might want to tweak this recipe to make it your own. For instance, if you’re not a fan of super sweet drinks, you can definitely cut back on the sugar or opt for a sugar substitute.
And if you want to amp up the spice factor, sprinkle in a few more cloves or even a dash of nutmeg – your taste buds might just thank you for the adventure.
Oh, and don’t forget to grab that cheesecloth for the cloves; trust me, you’ll want to keep those little guys contained unless you’re in the mood for a surprise clove party in your mug.
How to Make Hot Spiced Orange and Fruit Tea

Alright, let’s plunge into making this delightful Hot Spiced Orange and Fruit Tea. It’s like a warm hug in a mug, and trust me, you’re going to want to whip this up, especially on those chilly days when all you want is something cozy to sip on.
First things first, take 2 quarts of boiling water and pour it over those 8 orange spice tea bags. Let them steep for about 5 minutes.
Now, while that’s happening, grab another pot and bring 2 cups of water and 2 cups of sugar to a boil. It’s kind of like making a simple syrup, and you want to stir it around until that sugar is completely dissolved. Seriously, it’s important. You don’t want any gritty sugar surprises in your tea.
Once that syrup is ready, it’s time to bring all the magic together. Carefully remove the tea bags from the first pot, then add in 1 ½ cups of lemon juice, 3 cups of orange juice, your cinnamon stick, and the little cheesecloth bundle of whole cloves. The flavor combination is just unreal; it’s like a party for your taste buds.
Now, bring everything back to a boil and let it simmer for about 20 minutes. Your kitchen will start to smell heavenly, and you might find yourself doing a little happy dance.
After the simmering is done, fish out the cloves and cinnamon stick—unless you want to play hide-and-seek with them in your cup, which I don’t recommend.
Serve this warm and let each person sweeten it to their own liking. Some might want a little extra sugar or a sprinkle of Splenda, while others might just prefer it as is. This is where you can get creative.
Hot Spiced Orange and Fruit Tea Substitutions & Variations
While the classic Hot Spiced Orange and Fruit Tea recipe is delicious as is, there’s always room to get creative with substitutions and variations.
For a twist, try swapping orange juice for grapefruit or pomegranate juice for a unique flavor profile. You can also add fresh ginger for a spicy kick or replace sugar with honey or agave syrup for natural sweetness.
If you’re not a fan of cloves, consider using allspice or cardamom instead.
Experimenting with different fruit, like apples or cranberries, can also enhance the tea’s richness, making it a fun and personalized beverage for any occasion!
Additional Tips & Notes
To enhance your Spiced Orange Tea experience, consider these additional tips and notes.
First, feel free to adjust the sweetness to your taste; I often use a mix of sugar and Splenda for balance.
If you love a stronger flavor, let the spices steep longer.
For a fun twist, try adding fresh ginger or a splash of cranberry juice.
I also recommend serving it in festive mugs to elevate the experience.
Don’t forget to garnish with a slice of orange or a cinnamon stick for a beautiful presentation.
Enjoy your cozy cup, and share it with friends for a delightful gathering!